All day dining

Our food takes inspiration from the best of British. Everything is seasonal so as to bring only the freshest ingredients into our kitchen, with almost everything made in-house.
Please not, our menus are subject to change due to demand and seasonality.

Times

Monday:
12:00-21:30
Tuesday:
12:00-21:30
Wednesday:
12:00-21:30
Thursday:
12:00-21:30
Friday:
12:00-21:30
Saturday:
12:00-21:30
Sunday:
12:00-21:30

Starters

£6

TODAY’S SOUP

Home made soup, crusty bread

£7.50

CRAB SCOTCHED EGG

bloody mary ketchup, cucumber

£8.5/£13

AVOCADO, BABY TOMATOES & BLUEBERRIES

quinoa & radish, sesame dressing

£9

GRILLED QUAIL

salmoriglio, tomato salad

£7.5

SMOKED MACKEREL PATE

seeded cracker bread

£7

TOMATO & BASIL CROQUETTES

kale pesto

£9

GRILLED KING SCALLOP & TIGER PRAWN

garlic, leeks & parmesan & parsley butter

£14

WHOLE BAKED CAMEMBERT

toasted pecans, apricot jam, chilli, sourdough

£8.5

SEARED FILLET OF LAMB

fennel & orange salad, raspberries

£10

BURRATA, BROAD BEANS & WILD GARLIC PESTO

seeded cracker bread

£7.5 / £12.5

WATERMELON & FETA SALAD

radicchio, chai seeds, soya dressing

£4.5

CHARGRILLED PADRON PEPPERS & ROCK SALT

Mains

MVP

MARKET FISH

weekly fish special

£14.5

FISH & CHIPS

beer battered haddock, pea puree, thick cut chips

£14

DOUBLE BRITISH BEEF BURGER

smoked cheese, maple cured bacon, burger sauce & skin-on fries

£15

CHARTER PIE

chicken, ham & leek, mashed potatoes, summer greens

£14.5

PRAWN LINGUINI

chilli, baby tomato, garlic, lemon & parsley

£12.5

SWEET POTATO & COCONUT CURRY

pak choi, wild rice

£17

SEABASS, SQUID, MUSSELS & CHORIZO RAGU

artichoke, black olives, red pepper, garlic bread

£17

BRAISED LAMB SHOULDER

smoked pancetta & pearl barley broth, salsa verde & spinach

£15

FLAT IRON CHICKEN

garlic butter, watercress, skin on fries

£13

VEGAN FISH & CHIPS

minted pea puree, tartare sauce

£17/£27/£28

CHOICE OF STEAKS

Served with smoked butter or bearnaise, hand cut chips or rosemary salt fries & watercress salad
BONE-IN RIB EYE......... £27
FILLET............................ £28
FLAT IRON.................... £17

Dessert

£6.5

CHOCOLATE BROWNIE

pistachio & honeycomb crumb, salted caramel ice cream

£6.5

SUMMER PUDDING

clotted cream

£6.50

STICKY TOFFEE PUDDING

butterscotch sauce, vanilla ice cream

£6.5

BANOFFEE ICE CREAM SANDWICH

chocolate coconut

£6.5

PASSION FRUIT PARFAIT

nectarines

£1.75 per scoop

SEASONAL ICE CREAMS & SORBETS

£6.5

CHEESE OF THE MONTH

Please ask your server for the seasonal cheese menu

© Copyright Metropolitan Pub Company 2018