Sunday Menu

After a busy week there is nothing better than a great Sunday Roast. Sumptuous beef, pork and chicken, and delicious vegetarian choices. We offer more than just our roasts on Sunday's with a selection of our all day dining menu available also.

Times

Sunday:
12:00-21:00

Starters

£6

TODAY’S SOUP

Daily soup, crusty bread

£7.50

CRAB SCOTCHED EGG

bloody mary ketchup, cucumber

£7.5/£13

PUMPKIN TART

hazelnut vinaigrette, oak leaf salad

£8

SMOKED CHICKEN AND HAM TERRINE

pickled oyster mushroom, tarragon mayonnaise

£7.5

SMOKED MACKEREL PATE

seeded cracker bread

£8.5

BEETROOT CURED & KILN ROASTED SALMON

horseradish, cucumber

£7.5

ROASTED FIGS

soft goats cheese, pistachio, cracker bread

£7

TOMATO & BASIL CROQUETTES

kale pesto

Roasts

All our roasts are served with roots, Yorkshire pudding, roast potatoes, greens and gravy. 

£19

ENGLISH LAMB SHOULDER

£17

ROAST RUMP OF BEEF

£16

ROAST PORK

£27

WHOLE ROAST CHICKEN TO SHARE

£14

MCSWEENS VEGGIE HAGGIS WELLINGTON

served with all the trimmings & veggie gravy

Mains

MVP

MARKET FISH

weekly fish special

£14.5

FISH & CHIPS

beer battered haddock, pea puree, thick cut chips.

£14

DOUBLE BRITISH BEEF BURGER

smoked cheese, maple cured bacon, burger sauce & skin-on fries

£12.5

SWEET POTATO & COCONUT CURRY

pak choi, wild rice

£17

SEABASS, SQUID, MUSSELS & CHORIZO RAGU

artichoke, black olives, red pepper, garlic bread

£13

VEGAN FISH & CHIPS

minted pea puree, tartare sauce

Desserts

£6.5

CHOCOLATE BROWNIE

pistachio & honeycomb crumb, salted caramel ice cream

£6.5

BAKED VANILLA CHEESECAKE

Plum & stem ginger crumble, honey ice cream

£6.5

STICKY TOFFEE PUDDING

butterscotch sauce, vanilla ice cream

£6.5

APPLE & BLACKBERRY PANNACOTTA

Hazelnut, Granny Smith sorbet

£6.5

CHEESE OF THE MONTH

Please ask your server for the seasonal cheese menu

£1.75

SEASONAL ICE CREAMS & SORBETS

Price per scoop

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