All day dining

Our food takes inspiration from the best of British. Everything is seasonal so as to bring only the freshest ingredients into our kitchen, with almost everything made in-house.
Please note, our menus are subject to change due to demand and seasonality.

Times

Monday:
12:00-21:00
Tuesday:
12:00-21:00
Wednesday:
12:00-21:00
Thursday:
12:00-21:00
Friday:
12:00-21:00
Saturday:
12:00-21:00
Sunday:
12:00-21:00

Starters

TODAY’S SOUP

Home made soup, crusty bread

CRAB SCOTCHED EGG

bloody mary ketchup, cucumber

HARISSA ROASTED AUBERGINE

coconut yoghurt, pomegranate & toasted almonds

PULLED DUCK & RADISH SALAD

sesame, lime & ginger

SMOKED MACKEREL PATE

seeded cracker bread

GRILLED PEAR, BLUE CHEESE CROQUETTES

chicory & elderflower dressing

ROPE GROWN MUSSELS

cider, apple & leek cream

For The Table

Delicious dishes created for the table to share, or to have as a lighter bite.

WHOLE BAKED CAMEMBERT

toasted pecans, apricot jam, chilli, sourdough

AVOCADO FRITTO

pimento aioli

SPICY SQUID AND WHITEBAIT

Tartare sauce

PORK BELLY BITES

Bramley apple chutney

GORDAL OLIVES

FILO WRAPPED MERGUEZ SAUSAGE

sour cream

PORCINI MUSHROOM & TRUFFLE ARANCINI

Mains

MARKET FISH

weekly fish special

FISH & CHIPS

beer battered haddock, pea puree, thick cut chips

TURNER & GEORGE BLACK LABEL BURGER

smoked cheese, smoked streaky bacon, burger sauce & skin-on fries

VENISON, DUCK & SMOKED PANCETTA PIE

mash potato, cavolo nero, red wine gravy

FISH PIE

herb crumbs, poached egg, seasonal greens

SWEET POTATO & COCONUT CURRY

pak choi, wild rice

TIGER PRAWN LINGUINI

chilli, tomato, garlic, coriander & lemon

BRAISED LAMB SHOULDER

pearl barley, smoked bacon, spinach & salsa verde

FLAT IRON CHICKEN

wild mushroom & tarragon butter, watercress, rosemary salt fries

VEGAN FISH & CHIPS

minted pea puree, tartare sauce

CHOICE OF STEAKS

Served with smoked butter or peppercorn sauce, hand cut chips or rosemary salt fries & watercress salad
BONE-IN RIB EYE..............................£27
FLAT IRON..........................................£17
DEXTER RIB OF BEEF TO SHARE...£65

ROAST BARBARY DUCK BREAST

pumpkin, glazed fig, pistachio

VEGAN BURGER

carrot bun, chipotle burger sauce, vegan cheese, lettuce & tomato

BRAISED MOUNT GRACE BEEF

red wine, baby onion & mushroom, celeriac

Dessert

CHOCOLATE BROWNIE

pistachio & honeycomb crumb, salted caramel ice cream

BAKED VANILLA CHEESECAKE

poached pear & cinnamon ice cream

STICKY TOFFEE PUDDING

butterscotch sauce, cream

ORANGE AND CARDAMOM CREME BRULEE

lemon shortbread

CAFE AFFOGATO

vanilla ice cream, espresso

COFFEE & SWEET TREATS

SEASONAL ICE CREAMS & SORBETS

SWEET MUSCOVADO CREAM

sour cherries & gingernut biscuit

© Copyright Metropolitan Pub Company 2020